If one is looking for Japanese food in Kuala Lumpur, they are quite spoilt for choice actually. There are a couple of good Japanese restaurants in town and it fits different budget needs to. If you are looking to splurge slightly, then Yuzu located at Mid Valley Gardens is a pretty good choice.

It is a lovely place on the 3rd floor of the mall and it gives you a great ambience when you walk into the restaurant. Of course, you also immediately know that it won’t be cheap eating here but I don’t mind paying as long as the food is good. The staff are friendly and they are quick to serve you so thats another plus point for them.

Of course, a Japanese restaurant can be instantly graded the moment you order their Salmon sashimi. It has got to be fresh, else you can forget about everything else in the menu. Thankfully, Yuzu did not disappoint in this category and you are treated to fresh salmon served on ice. I was surprised to see it presented so nicely, so thats added bonus to the restaurant.

I saw oysters on the menu so I wouldn’t miss that out. That came next and again it is served on ice! Looks like all the fresh stuff are served on ice so that they can maintain some sense of freshness from the time of preparation to the time they put it on our table. The oysters were good but they gave some funky sauce which wasn’t really suitable. Luckily, they still have lemon and tabasco sauce to save the day

Then we ordered the soft shell crab salad and well, the soft shell crab were crushed and you couldn’t really taste it. The sauce was a bit on the sour side so it served as a good appetizer instead of the main. If you are looking to have this salad, be prepared to get even hungrier after eating it.

Then, came my favourite dish of the night. Toro sushi! Pickled chilli and some fish roe means these few toro sushis were absolutely perfect. The Special Toro Sushi from Yuzu gets my two thumbs up and whenever I go back there these days, this is the first thing on my order list.

Not contented with the standard stuff, we went for a bit of a fusion kinda dish. Foie Gras has always been a Western dish so imagine our surprise to see it on the menu in a Japanese restaurant. We ordered the highly recommended foie gras with dragonfruit and well, it was good but not great. The sweet dragonfruit plus the fried foie gras was interesting but nothing much to shout about.

Since we decided to hold off the sushi this time around, our next dish was garlic fried rice. Now, this is absolutely heavenly. I love it and I think anyone who loves garlic fried rice will love this as well. Served in a big claypot, they will sort of cook it in front of you. The smell is great and the taste? Even better!

Having satisfied our craving for Japanese food, we decided to order our dessert. Another Western creation in the menu was found and the sweet Tiramisu ended our dinner at Yuzu.
Overall, Yuzu is slightly on the higher end of the Japanese restaurants but they are certainly affordable. Just watch out for what you order. Some of the items not on the menu can be a bit pricey. The slightly fusion menu is interesting and should help differentiate Yuzu from the other Japanese restaurants around the area.
All in all, I recommend going to Yuzu if you are looking for Japanese food but do not want to go to the normal conveyor belts.
Yuzu Japanese Restaurant
T236, 3rd Floor
The Gardens
Mid Valley City
Kuala Lumpur
Tel No: 03 - 2284 7663
Final Verdict: Rotten Sambal gives Yuzu a 4.5 out of 5 sambal bowls.
Tags: Food, gardens, japanese, mid valley, restaurant, review, yuzu